Regulation 2008/1333 - Food additives

Please note

This page contains a limited version of this dossier in the EU Monitor.

Contents

  1. Current status
  2. Key information
  3. Key dates
  4. Legislative text
  5. Original proposal
  6. Sources and disclaimer
  7. Full version
  8. EU Monitor

1.

Current status

This regulation has been published on December 31, 2008 and entered into force on January 20, 2009.

2.

Key information

official title

Regulation (EC) No 1333/2008 of the European Parliament and of the Council of 16 December 2008 on food additives
 
Legal instrument Regulation
Number legal act Regulation 2008/1333
Original proposal COM(2006)428 EN
CELEX number121 32008R1333

3.

Key dates

Document 16-12-2008
Publication in Official Journal 31-12-2008; OJ L 354, 31.12.2008,Special edition in Croatian: Chapter 13 Volume 034
Effect 20-01-2009; Entry into force Date pub. + 20 See Art 35
20-01-2009; Partial application See Art 35
20-01-2010; Application See Art 35
20-07-2010; Partial application See Art 35
01-01-2011; Partial application See Art 35
20-01-2011; Partial application See Art 35
End of validity 31-12-9999

4.

Legislative text

31.12.2008   

EN

Official Journal of the European Union

L 354/16

 

REGULATION (EC) No 1333/2008 OF THE EUROPEAN PARLIAMENT AND OF THE COUNCIL

of 16 December 2008

on food additives

(Text with EEA relevance)

THE EUROPEAN PARLIAMENT AND THE COUNCIL OF THE EUROPEAN UNION,

Having regard to the Treaty establishing the European Community, and in particular Article 95 thereof,

Having regard to the proposal from the Commission,

Having regard to the opinion of the European Economic and Social Committee (1),

Acting in accordance with the procedure laid down in Article 251 of the Treaty (2),

Whereas:

 

(1)

The free movement of safe and wholesome food is an essential aspect of the internal market and contributes significantly to the health and well-being of citizens, and to their social and economic interests.

 

(2)

A high level of protection of human life and health should be assured in the pursuit of Community policies.

 

(3)

This Regulation replaces previous Directives and Decisions concerning food additives permitted for use in foods with a view to ensuring the effective functioning of the internal market whilst ensuring a high level of protection of human health and a high level of consumer protection, including the protection of consumer interests, via comprehensive and streamlined procedures.

 

(4)

This Regulation harmonises the use of food additives in foods in the Community. This includes the use of food additives in foods covered by Council Directive 89/398/EEC of 3 May 1989 on the approximation of the laws of the Member States relating to foodstuffs intended for particular nutritional uses (3) and the use of certain food colours for the health marking of meat and the decoration and stamping of eggs. It also harmonises the use of food additives in food additives and food enzymes thus ensuring their safety and quality and facilitating their storage and use. This has not previously been regulated at Community level.

 

(5)

Food additives are substances that are not normally consumed as food itself but are added to food intentionally for a technological purpose described in this Regulation, such as the preservation of food. All food additives should be covered by this Regulation, and therefore in the light of scientific progress and technological development the list of functional classes should be updated. However, substances should not be considered as food additives when they are used for the purpose of imparting flavour and/or taste or for nutritional purposes, such as salt replacers, vitamins and minerals. Moreover, substances considered as foods which may be used for a technological function, such as sodium chloride or saffron for colouring and food enzymes should also not fall within the scope of this Regulation. However, preparations obtained from foods and other natural source material that are intended to have a technological effect in the final food and which are obtained by selective extraction of constituents (e.g. pigments) relative to the nutritive or aromatic constituents, should be considered additives within the meaning of this Regulation. Finally, food enzymes are covered by Regulation (EC) No 1332/2008 of the European Parliament and of the Council of 16 December 2008 on food enzymes (4), which excludes the application of this Regulation.

 

(6)

Substances not consumed as food itself but used intentionally in the processing of foods, which only remain as residues in the final food and do not have a technological effect in the final product (processing aids), should not be covered by this Regulation.

 

(7)

Food additives should be approved and used only if they fulfil the criteria laid down in this Regulation. Food additives must be safe when used, there must be a technological need for their use, and their use must not mislead the consumer and must be...


More

This text has been adopted from EUR-Lex.

5.

Original proposal

  • COM(2008)608 - Opinion of the Commission pursuant to Article 251 (2), third subparagraph, point (c) of the EC Treaty, on the European Parliament's amendments to the Council's common position regarding the proposal for a Regulation of the European Parliament and of the Council on food additives amending the proposal of the Commission pursuant to Article 250 (2) of the EC Treaty
  • COM(2007)613 - Amendment of Regulation (EC) No 648/2004 in order to adapt it to Regulation (EC) No … on Classification, Labelling and Packaging of Substances and Mixtures
  • COM(2006)428 - Food additives
 

6.

Sources and disclaimer

For further information you may want to consult the following sources that have been used to compile this dossier:
  • dossier EUR-Lex decision122

This dossier is compiled each night drawing from aforementioned sources through automated processes. We have invested a great deal in optimising the programming underlying these processes. However, we cannot guarantee the sources we draw our information from nor the resulting dossier are without fault.

 

7.

Full version

This page is also available in a full version containing the summary of legislation, de geconsolideerde versie, the legal context, de Europese rechtsgrond, other dossiers related to the dossier at hand, the related cases of the European Court of Justice and finally consultations relevant to the dossier at hand.

The full version is available for registered users of the EU Monitor by ANP and PDC Informatie Architectuur.

8.

EU Monitor

The EU Monitor enables its users to keep track of the European process of lawmaking, focusing on the relevant dossiers. It automatically signals developments in your chosen topics of interest. Apologies to unregistered users, we can no longer add new users.This service will discontinue in the near future.


  • 1. 
    OJ C
     
  • 2. 
    OJ C
     
  • 3. 
    OJ L 186, 30.6.1989. Directive as last amended by Regulation (EC) No 1882/2003 of the European Parliament and of the Council (OJ L 284, 31.10.2003, p. 1).

     
  • 4. 
    OJ L 178, 28.7.1995, p. 1. Directive as last amended by Directive 2004/46/EC (OJ L 114, 21.4.2004, p. 15).

     
  • 5. 
    OJ L 226, 22.9.1995, p. 1. Directive as last amended by Directive 2004/47/EC (OJ L 113, 20.4.2004, p. 24).

     
  • 6. 
    OJ L 339, 30.12.1996, p. 1. Directive as last amended by Directive 2004/45/EC (OJ L 113, 20.4.2004, p. 19).

     
  • 7. 
    OJ L
     
  • 8. 
    OJ L 31, 1.2.2002, p. 1. Regulation as amended by Regulation (EC) 1642/2003 (OJ L 245, 29.9.2003, p. 4).

     
  • 9. 
    OJ L 268, 18.10.2003, p. 1.

     
  • 10. 
    OJ L 208, 24.7.1992, p. 1. Regulation as last amended by Regulation (EC) No 806/2003 (OJ L 122, 16.5.2003, p. 1).

     
  • 11. 
    OJ L 208, 24.7.1992, p. 9. Regulation as last amended by Regulation (EC) No 806/2003.

     
  • 12. 
    OJ L 184, 17.7.1999, p. 23.

     
  • 13. 
    OJ L 165, 30.4.2004, p. 1. Corrected version (OJ L 191, 28.5.2004, p. 1).

     
  • 14. 
    OJ L 115, 11.11.1962, p. 2645/62. Directive as last amended by Directive 95/45/EC (OJ L 226, 22.9.1995, p. 1).

     
  • 15. 
    OJ 22, 9.2.1965, p. 373. Directive as last amended by Commission Directive 96/77/EC (OJ L 339, 30.12.1996, p. 1).

     
  • 16. 
    OJ L 223, 14.8.1978, p. 7. Directive as amended by Commission Directive 92/4/EC (OJ L 55, 29.2.1992, p. 96).

     
  • 17. 
    OJ L 223, 14.8.1978, p. 30. Directive as last amended by Commission Directive 96/77/EC.

     
  • 18. 
    OJ L 257, 10.9.1981. p. 1.

     
  • 19. 
    OJ L 40, 11.2.1989, p. 27. Directive as last amended by Regulation (EC) No 1882/2003 of the European Parliament and of the Council.

     
  • 20. 
    OJ L 237, 10.9.1994, p. 3. Directive as last amended by Regulation (EC) 1882/2003.

     
  • 21. 
    OJ L 237, 10.9.1994, p. 13. Directive as amended by Regulation (EC) 1882/2003.

     
  • 22. 
    OJ L 61, 18.3.1995, p. 3. Directive as last amended by Regulation (EC) 1882/2003.

     
  • 23. 
    OJ L 48, 19.2.1997, p. 13.

     
  • 24. 
    OJ L 84, 28.3.2002, p. 69.

     
  • 25. 
    OJ L 330, 5.12.1998, p. 32.

     
  • 26. 
    OJ C
     
  • 27. 
    OJ C
     
  • 28. 
    OJ C
     
  • 29. 
    OJ C
     
  • 30. 
    OJ L 268. 24.9.1991, p. 69.

     
  • 31. 
    OJ L 121, 16.5.1991, p. 11.

     
  • 32. 
    OJ C
     
  • 33. 
    OJ C
     
  • 34. 
    OJ L
     
  • 35. 
    OJ C
     
  • 36. 
    OJ C
     
  • 37. 
    OJ L 226, 22.9.1995, p. 1. Directive as last amended by Directive 2004/47/EC (OJ L 113, 20.4.2004, p. 24).

     
  • 38. 
    OJ C
     
  • 39. 
    OJ C
     
  • 40. 
    OJ C
     
  • 41. 
    OJ C
     
  • 42. 
    OJ C
     
  • 43. 
    OJ C
     
  • 44. 
    OJ L
     
  • 45. 
    OJ C
     
  • 46. 
    OJ L 226, 22.9.1995, p. 1. Directive as last amended by Directive 2004/47/EC (OJ L 113, 20.4.2004, p. 24).

     
  • 47. 
    OJ L
     
  • 48. 
    OJ L 31, 1.2.2002, p. 1. Regulation as amended by Regulation (EC) 1642/2003 (OJ L 245, 29.9.2003, p. 4).

     
  • 49. 
    OJ L 268, 18.10.2003, p. 1.

     
  • 50. 
    OJ C
     
  • 51. 
    Differentiated appropriations.

     
  • 52. 
    Expenditure that does not fall under Chapter xx 01 of the Title xx concerned.

     
  • 53. 
    Expenditure within article xx 01 04 of Title xx.

     
  • 54. 
    Expenditure within chapter xx 01 other than articles xx 01 04 or xx 01 05.

     
  • 55. 
    See points 19 and 24 of the Interinstitutional agreement.

     
  • 56. 
    If more than one method is indicated please provide additional details in the 'Relevant comments' section of this point.

     
  • 57. 
    Cost of which is NOT covered by the reference amount.

     
  • 58. 
    Cost of which is NOT covered by the reference amount.

     
  • 59. 
    Cost of which is included within the reference amount.

     
  • 60. 
    Specify the type of committee and the group to which it belongs.

     
  • 61. 
    OJ C
     
  • 62. 
    OJ C
     
  • 63. 
    OJ L 186, 30.6.1989. Directive as last amended by Regulation (EC) No 1882/2003 of the European Parliament and of the Council (OJ L 284, 31.10.2003, p.

    1).

     
  • 64. 
    OJ L 178, 28.7.1995, p. 1. Directive as last amended by Directive 2004/46/EC (OJ L 114, 21.4.2004, p. 15).

     
  • 65. 
    OJ L 226, 22.9.1995, p. 1. Directive as last amended by Directive 2004/47/EC (OJ L 113, 20.4.2004, p. 24).

     
  • 66. 
    OJ L 339, 30.12.1996, p. 1. Directive as last amended by Directive 2004/45/EC (OJ L 113, 20.4.2004, p. 19).

     
  • 67. 
    OJ L
     
  • 68. 
    OJ L 31, 1.2.2002, p. 1. Regulation as amended by Regulation (EC) 1642/2003 (OJ L 245, 29.9.2003, p.

    4).

     
  • 69. 
    OJ L 268, 18.10.2003, p. 1.

     
  • 70. 
    OJ L 208, 24.7.1992, p. 1. Regulation as last amended by Regulation (EC) No 806/2003 (OJ L 122, 16.5.2003, p.

    1).

     
  • 71. 
    OJ L 208, 24.7.1992, p. 9. Regulation as last amended by Regulation (EC) No 806/2003.

     
  • 72. 
    OJ L 184, 17.7.1999, p. 23.

     
  • 73. 
    OJ L 165, 30.4.2004, p. 1. Corrected version (OJ L 191, 28.5.2004, p.

    1).

     
  • 74. 
    OJ L 115, 11.11.1962, p. 2645/62. Directive as last amended by Directive 95/45/EC (OJ L 226, 22.9.1995, p.

    1).

     
  • 75. 
    OJ 22, 9.2.1965, p. 373. Directive as last amended by Commission Directive 96/77/EC (OJ L 339, 30.12.1996, p.

    1).

     
  • 76. 
    OJ L 223, 14.8.1978, p. 7. Directive as amended by Commission Directive 92/4/EC (OJ L 55, 29.2.1992, p. 96).

     
  • 77. 
    OJ L 223, 14.8.1978, p. 30. Directive as last amended by Commission Directive 96/77/EC.

     
  • 78. 
    OJ L 257, 10.9.1981. p. 1.

     
  • 79. 
    OJ L 40, 11.2.1989, p. 27. Directive as last amended by Regulation (EC) No 1882/2003 of the European Parliament and of the Council.

     
  • 80. 
    OJ L 237, 10.9.1994, p. 3. Directive as last amended by Regulation (EC) 1882/2003.

     
  • 81. 
    OJ L 237, 10.9.1994, p. 13. Directive as amended by Regulation (EC) 1882/2003.

     
  • 82. 
    OJ L 61, 18.3.1995, p. 3. Directive as last amended by Regulation (EC) 1882/2003.

     
  • 83. 
    OJ L 48, 19.2.1997, p. 13.

     
  • 84. 
    OJ L 84, 28.3.2002, p. 69.

     
  • 85. 
    OJ L 330, 5.12.1998, p. 32.

     
  • 86. 
    OJ C
     
  • 87. 
    OJ C
     
  • 88. 
    OJ C
     
  • 89. 
    OJ C
     
  • 90. 
    OJ L 268. 24.9.1991, p. 69.

     
  • 91. 
    OJ L 121, 16.5.1991, p. 11.

     
  • 92. 
    OJ C
     
  • 93. 
    OJ C
     
  • 94. 
    OJ L
     
  • 95. 
    OJ C
     
  • 96. 
    OJ C
     
  • 97. 
    OJ L 226, 22.9.1995, p. 1. Directive as last amended by Directive 2004/47/EC (OJ L 113, 20.4.2004, p. 24).

     
  • 98. 
    OJ C
     
  • 99. 
    OJ C
     
  • 100. 
    OJ C
     
  • 101. 
    OJ C
     
  • 102. 
    OJ C
     
  • 103. 
    OJ C
     
  • 104. 
    OJ L
     
  • 105. 
    OJ C
     
  • 106. 
    OJ L 226, 22.9.1995, p. 1. Directive as last amended by Directive 2004/47/EC (OJ L 113, 20.4.2004, p. 24).

     
  • 107. 
    OJ L
     
  • 108. 
    OJ L 31, 1.2.2002, p. 1. Regulation as amended by Regulation (EC) 1642/2003 (OJ L 245, 29.9.2003, p.

    4).

     
  • 109. 
    OJ L 268, 18.10.2003, p. 1.

     
  • 110. 
    OJ C
     
  • 111. 
    Differentiated appropriations.

     
  • 112. 
    Expenditure that does not fall under Chapter xx 01 of the Title xx concerned.

     
  • 113. 
    Expenditure within article xx 01 04 of Title xx.

     
  • 114. 
    Expenditure within chapter xx 01 other than articles xx 01 04 or xx 01 05.

     
  • 115. 
    See points 19 and 24 of the Interinstitutional agreement.

     
  • 116. 
    If more than one method is indicated please provide additional details in the 'Relevant comments' section of this point.

     
  • 117. 
    Cost of which is NOT covered by the reference amount.

     
  • 118. 
    Cost of which is NOT covered by the reference amount.

     
  • 119. 
    Cost of which is included within the reference amount.

     
  • 120. 
    Specify the type of committee and the group to which it
     
  • 121. 
    Deze databank van de Europese Unie biedt de mogelijkheid de actuele werkzaamheden (workflow) van de Europese instellingen (Europees Parlement, Raad, ESC, Comité van de Regio's, Europese Centrale Bank, Hof van Justitie enz.) te volgen. EURlex volgt alle voorstellen (zoals wetgevende en begrotingsdossiers) en mededelingen van de Commissie, vanaf het moment dat ze aan de Raad of het Europees Parlement worden voorgelegd.
     
  • 122. 
    EUR-lex provides an overview of the proposal, amendments, citations and legality.