Regulation 1990/2377 - Community procedure for the establishment of maximum residue limits of veterinary medicinal products in foodstuffs of animal origin

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1.

Current status

This regulation was in effect from January  1, 1992 until July  5, 2009.

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Key information

official title

Council Regulation (EEC) No 2377/90 of 26 June 1990 laying down a Community procedure for the establishment of maximum residue limits of veterinary medicinal products in foodstuffs of animal origin
 
Legal instrument Regulation
Number legal act Regulation 1990/2377
Original proposal COM(1988)779
CELEX number i 31990R2377

3.

Key dates

Document 26-06-1990
Publication in Official Journal 18-08-1990; Special edition in Slovenian: Chapter 03 Volume 010,OJ L 224, 18.8.1990,Special edition in Maltese: Chapter 03 Volume 010,Special edition in Czech: Chapter 03 Volume 010,Special edition in Finnish: Chapter 03 Volume 033,Special edition in Bulgarian: Chapter 03 Volume 008,Special edition in Romanian: Chapter 03 Volume 008,Special edition in Swedish: Chapter 03 Volume 033,Special edition in Hungarian: Chapter 03 Volume 010,Special edition in Lithuanian: Chapter 03 Volume 010,Special edition in Polish: Chapter 03 Volume 010,Special edition in Latvian: Chapter 03 Volume 010,Special edition in Estonian: Chapter 03 Volume 010,Special edition in Slovak: Chapter 03 Volume 010
Effect 01-01-1992; Entry into force See Art 16
End of validity 05-07-2009; Repealed by 32009R0470

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Legislative text

Avis juridique important

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5.

31990R2377

Council Regulation (EEC) No 2377/90 of 26 June 1990 laying down a Community procedure for the establishment of maximum residue limits of veterinary medicinal products in foodstuffs of animal origin

Official Journal L 224 , 18/08/1990 P. 0001 - 0008

Finnish special edition: Chapter 3 Volume 33 P. 0117

Swedish special edition: Chapter 3 Volume 33 P. 0117

COUNCIL REGULATION (EEC) No 2377/90 of 26 June 1990 laying down a Community procedure for the establishment of maximum residue limits of veterinary medicinal products in foodstuffs of animal origin

THE COUNCIL OF THE EUROPEAN COMMUNITIES,

Having regard to the Treaty establishing the European Economic Community, and in particular Article 43 thereof,

Having regard to the proposal from the Commission (1),

Having regard to the opinion of the European Parliament (2),

Having regard to the opinion of the Economic and Social Committee (3),

Whereas the use of veterinary medicinal products in food-producing animals may result in the presence of residues of foodstuffs obtained from treated animals;

Whereas as a result of scientific and technical progress it is possible to detect the presence of residues of veterinary medicines in foodstuffs at ever lower levels; whereas it is therefore necessary to establish maximum residue limits for pharmacologically active substances which are used in veterinary medicinal products in respect of all the various foodstuffs of animal origin, including meat, fish, milk, eggs and honey;

Whereas in order to protect public health, maximum residue limits must be established in accordance with generally recognized principles of safety assessment, taking into account any other scientific assessment of the safety of the substances concerned which may have been undertaken by international organizations, in particular the Codex Alimentarius or, where such substances are used for other purposes, by other scientific committees established within the Community;

Whereas the use of veterinary medicinal products plays an important part in agricultural production; whereas the establishment of maximum residue levels will facilitate the marketing of foodstuffs of animal origin;

Whereas the establishment of different maximum residue levels by Member States may hinder the free movement

of foodstuffs and of veterinary medicinal products themselves;

Whereas it is therefore necessary to lay down a procedure for the establishment of maximum residue levels of veterinary medicinal products by the Community, following a single scientific assessment of the highest possible quality;

Whereas the need for the establishment of maximum residue levels throughout the Community is recognized in the Community rules relating to trade in foodstuffs of animal origin;

Whereas provisions must be adopted with a view to the systematic establishment of maximum residue levels for new substances capable of pharmacological action intended for administration to food-producing animals;

Whereas arrangements must also be made for the establishment of maximum residue levels for substances which are currently used in veterinary medicines administered to food-producing animals; whereas, however, in view of the complexity of this matter and the large number of substances involved, long transitional arrangements are required;

Whereas, after scientific assessment by the Committee for Veterinary Medicinal Products, maximum residue levels must be adopted by a rapid procedure which ensures close cooperation between the Commission and the Member States through the Committee set up under Council Directive 81/852/EEC of 28 September 1981 on the approximation of the laws of the Member States relating to analytical, pharmaco-toxicological and clinical standards and protocols in respect of the testing of veterinary medicinal products (4), as last amended by Directive 87/20/EEC (5); whereas an urgent procedure is also required to ensure the...


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6.

Original proposal

 

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