(3) | in Chapter II of Title II of Part II, the following Section is inserted:
‘Section IIA
Rules concerning producer organisations and interbranch organisations in the milk and milk products sector
Article 126 - a
Recognition of producer organisations and their associations in the milk and milk products sector
1. Member States shall recognise as producer organisations in the milk and milk products sector all legal entities or clearly defined parts of legal entities applying for such recognition, provided that:
(a) | they meet the requirements laid down in points (b) and (c) of the first paragraph of Article 122; |
(b) | they have a minimum number of members and/or cover a minimum volume of marketable production, to be laid down by the Member State concerned, in the area where they operate; |
(c) | there is sufficient evidence that they can carry out their activities properly, both over time and in terms of effectiveness and concentration of supply; |
(d) | they have a statute that is consistent with points (a), (b) and (c) of this paragraph. |
2. In response to an application, Member States may recognise an association of recognised producer organisations in the milk and milk products sector if the Member State concerned considers that this association is capable of carrying out effectively any of the activities of a recognised producer organisation and that it fulfils the conditions laid down in paragraph 1.
3. Member States may decide that producer organisations which have been recognised before 2 April 2012 on the basis of national law and which fulfil the conditions laid down in paragraph 1 of this Article are to be considered to be recognised as producer organisations pursuant to point (iiia) of point (a) of the first paragraph of Article 122.
Producer organisations which have been recognised before 2 April 2012 on the basis of national law and which do not fulfil the conditions laid down in paragraph 1 of this Article may continue to exercise their activities under national law until 3 October 2012.
4. Member States shall:
(a) | decide whether to grant a recognition to a producer organisation within 4 months of the lodging of an application accompanied by all the relevant supporting evidence; this application shall be lodged with the Member State where the organisation has its headquarters; |
(b) | carry out, at intervals to be determined by them, checks to ascertain that recognised producer organisations and associations of producer organisations are complying with the provisions of this Chapter; |
(c) | in the event of non-compliance or irregularities in the implementation of the measures provided for in this Chapter, impose on those organisations and associations the applicable penalties they have laid down and decide whether, if necessary, recognition should be withdrawn; |
(d) | inform the Commission once a year, and no later than 31 March, of every decision to grant, refuse or withdraw recognition which they have taken during the previous calendar year. |
Article 126 - b
Recognition of interbranch organisations in the milk and milk products sector
1. Member States may recognise interbranch organisations in the milk and milk products sector provided that such organisations:
(a) | meet the requirements laid down in Article 123(4); |
(b) | carry out their activities in one or more regions in the territory concerned; |
(c) | account for a significant share of the economic activities referred to in Article 123(4)(a); |
(d) | do not themselves engage in the production of processing of or the trade in products in the milk and milk products sector. |
2. Member States may decide that interbranch organisations which have been recognised before 2 April 2012 on the basis of national law and which fulfil the conditions laid down in paragraph 1 are to be considered to be recognised as interbranch organisations under Article 123(4).
3. Where Member States make use of the option to recognise an interbranch organisation in accordance with paragraph 1 and/or 2, they shall:
(a) | decide whether to grant recognition to the interbranch organisation within 4 months of the lodging of an application accompanied by all the relevant supporting evidence; this application shall be lodged with the Member State where the organisation has its headquarters; |
(b) | carry out, at intervals to be determined by them, checks to verify that recognised interbranch organisations are complying with the conditions governing their recognition; |
(c) | in the event of non-compliance or irregularities in the implementation of the measures provided for in this Regulation, impose on those organisations the applicable penalties they have laid down and decide whether, if necessary, recognition should be withdrawn; |
(d) | withdraw recognition if:
(i) | the requirements and conditions for recognition laid down in this Article are no longer met; |
(ii) | the interbranch organisation engages in any of the agreements, decisions and concerted practices referred to in Article 177a(4), without prejudice to any other penalties to be imposed pursuant to national law; |
(iii) | the interbranch organisation fails to comply with the notification obligation referred to in Article 177a(2); |
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(e) | inform the Commission once a year, and no later than 31 March, of every decision to grant, refuse or withdraw recognition taken during the previous calendar year. |
Article 126 - c
Contractual negotiations in the milk and milk products sector
1. A producer organisation in the milk and milk products sector which is recognised under Article 122 may negotiate on behalf of its farmer members, in respect of part or all of their joint production, contracts for the delivery of raw milk by a farmer to a processor of raw milk, or to a collector within the meaning of the second subparagraph of Article 185f(1).
2. The negotiations by the producer organisation may take place:
(a) | whether or not there is a transfer of ownership of the raw milk by the farmers to the producer organisation; |
(b) | whether or not the price negotiated is the same as regards the joint production of some or all of the farmer members; |
(c) | provided that, for a particular producer organisation:
(i) | the volume of raw milk covered by such negotiations does not exceed 3,5 % of total Union production; and |
(ii) | the volume of raw milk covered by such negotiations which is produced in any particular Member State does not exceed 33 % of the total national production of that Member State; and |
(iii) | the volume of raw milk covered by such negotiations which is delivered in any particular Member State does not exceed 33 % of the total national production of that Member State; |
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(d) | provided that the farmers concerned are not members of any other producer organisation which also negotiates such contracts on their behalf; however, Member States may derogate from this condition in duly justified cases where farmers hold two distinct production units located in different geographic areas; |
(e) | provided that the raw milk is not covered by an obligation to deliver arising from the farmer’s membership of a cooperative in accordance with the conditions set out in the cooperative’s statutes or the rules and decisions provided for in or derived from these statutes; and |
(f) | provided that the producer organisation notifies the competent authorities of the Member State or Member States in which it operates of the volume of raw milk covered by such negotiations. |
3. Notwithstanding the conditions set out in points (ii) and (iii) of point (c) of paragraph 2, a producer organisation may negotiate pursuant to paragraph 1, provided that, with regard to that producer organisation, the volume of raw milk covered by the negotiations which is produced in or delivered in a Member State having a total annual raw milk production of less than 500 000 tonnes does not exceed 45 % of the total national production of that Member State.
4. For the purposes of this Article, references to producer organisations shall also include associations of such producer organisations.
5. For the purposes of applying point (c) of paragraph 2 and paragraph 3, the Commission shall publish, by such means as it considers appropriate, the amounts of raw milk production in the Union and the Member States using the most up-to-date information available.
6. By way of derogation from point (c) of paragraph 2 and paragraph 3, even where the thresholds set out therein are not exceeded, the competition authority referred to in the second subparagraph of this paragraph may decide in an individual case that a particular negotiation by the producer organisation should either be reopened or should not take place at all if it considers that this is necessary in order to prevent competition being excluded or in order to avoid seriously damaging SME processors of raw milk in its territory.
For negotiations covering more than one Member State, the decision referred to in the first subparagraph shall be taken by the Commission without applying the procedure referred to in Article 195(2) or Article 196b(2). In other cases, that decision shall be taken by the national competition authority of the Member State to which the negotiations relate.
The decisions referred to in this paragraph shall not apply earlier than the date of their notification to the undertakings concerned.
7. For the purposes of this Article:
(a) | a “national competition authority” means the authority referred to in Article 5 of Council Regulation (EC) No 1/2003 of 16 December 2002 on the implementation of the rules on competition laid down in Articles 101 and 102 of the Treaty (8); |
(b) | an “SME” means a micro-, small- or medium-sized enterprise within the meaning of Commission Recommendation 2003/361/EC of 6 May 2003 concerning the definition of micro, small and medium-sized enterprises (9). |
8. The Member States in which negotiations take place in accordance with this Article shall notify the Commission of the application of point (f) of paragraph 2 and paragraph 6.
Article 126 - d
Regulation of supply for cheese with a protected designation of origin or protected geographical indication
1. Upon the request of a producer organisation recognised under point (a) of the first paragraph of Article 122, an interbranch organisation recognised under Article 123(4) or a group of operators referred to in Article 5(1) of Regulation (EC) No 510/2006, Member States may lay down, for a limited period of time, binding rules for the regulation of the supply of cheese benefiting from a protected designation of origin or from a protected geographical indication under Article 2(1)(a) and (b) of Regulation (EC) No 510/2006.
2. The rules referred to in paragraph 1 shall comply with the conditions set out in paragraph 4 and shall be subject to the existence of a prior agreement between the parties in the geographical area referred to in Article 4(2)(c) of Regulation (EC) No 510/2006. Such an agreement shall be concluded between at least two thirds of the milk producers or their representatives representing at least two thirds of the raw milk used for the production of the cheese referred to in paragraph 1 and, if appropriate, at least two thirds of the producers of that cheese representing at least two thirds of the production of that cheese in the geographical area referred to in Article 4(2)(c) of Regulation (EC) No 510/2006.
3. For the purpose of paragraph 1, concerning cheese benefiting from a protected geographical indication, the geographical area of origin of the raw milk, as set in the product specification for the cheese, shall be the same as the geographical area referred to in Article 4(2)(c) of Regulation (EC) No 510/2006 related to that cheese.
4. The rules referred to in paragraph 1:
(a) | shall only cover the regulation of supply of the product concerned and shall have the aim of adapting the supply of that cheese to demand; |
(b) | shall have effect only on the product concerned; |
(c) | may be made binding for no more than 3 years and be renewed after this period, following a new request, as referred to in paragraph 1; |
(d) | shall not damage the trade of products other than those concerned by the rules referred to in paragraph 1; |
(e) | shall not relate to any transaction after the first marketing of the cheese concerned; |
(f) | shall not allow for price fixing, including where prices are set for guidance or recommendation; |
(g) | shall not render unavailable an excessive proportion of the product concerned that would otherwise be available; |
(h) | shall not create discrimination, constitute a barrier for new entrants in the market, or lead to small producers being adversely affected; |
(i) | shall contribute to maintaining the quality and/or the development of the product concerned; |
(j) | shall be without prejudice to Article 126c. |
5. The rules referred to in paragraph 1 shall be published in an official publication of the Member State concerned.
6. Member States shall carry out checks in order to ensure that the conditions laid down in paragraph 4 are complied with, and, where it has been found by the competent national authorities that such conditions have not been complied with, shall repeal the rules referred to in paragraph 1.
7. Member States shall notify the Commission forthwith of the rules referred to in paragraph 1 which they have adopted. The Commission shall inform Member States of any notification of such rules.
8. The Commission may at any time adopt implementing acts requiring that a Member State repeal the rules laid down by that Member State pursuant to paragraph 1 if the Commission finds that those rules do not comply with the conditions laid down in paragraph 4, prevent or distort competition in a substantial part of the internal market or jeopardise free trade or the attainment of the objectives of Article 39 TFEU. Those implementing acts shall be adopted without applying the procedure referred to in Article 195(2) or Article 196b(2).
Article 126 - e
Commission powers in relation to producer organisations and interbranch organisations in the milk and milk products sector
1. In order to ensure that the objectives and responsibilities of producer organisations and associations of producer organisations in the milk and milk products sector are clearly defined, so as to contribute to the effectiveness of the actions of such organisations without imposing an undue burden, the Commission shall be empowered to adopt delegated acts in accordance with Article 196a which lay down:
(a) | the conditions for recognising transnational producer organisations and transnational associations of producer organisations; |
(b) | rules relating to the establishment and the conditions of administrative assistance to be given by the relevant competent authorities in the case of transnational cooperation; |
(c) | additional rules regarding the calculation of the volume of raw milk covered by the negotiations referred to in Article 126c(2)(c) and Article 126c(3). |
2. The Commission may adopt implementing acts laying down detailed rules necessary for:
(a) | the implementation of the conditions for recognition of producer organisations and their associations and interbranch organisations set out in Articles 126a and 126b; |
(b) | the notification referred to in Article 126c(2)(f); |
(c) | the notifications to be made by the Member States to the Commission in accordance with Article 126a(4)(d), Article 126b(3)(e), Article 126c(8) and Article 126d(7); |
(d) | the procedures relating to administrative assistance in the case of transnational cooperation. |
Those implementing acts shall be adopted in accordance with the examination procedure referred to in Article 196b(2).
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